Most of the World Can’t ‘Buy Local’ for Food
Razi Berry Globalization has revolutionized food production and consumption in recent decades and cultivation has become more efficient. As a result, diets have diversified and food availability has increased in various parts of the globe. However, this has also led to a situation where the majority of the world population live in countries that are […]
World Health Organization Against Trans Fats
Node Smith, ND The World Health Organization (WHO) has set a precedent for a worldwide ban on artificial trans fats in all foods over the next 5 years. Trans fats are recognized as unhealthy fats that are artificially made by adding hydrogen to vegetable oil. This process creates a solid oil at a lower temperature, […]