We Tend to ‘Copy’ Our Friends’ Eating Habits
...for public health interventions.” Professor Claire Farrow, Director of Aston University’s Applied Health Research Group whose work has [...]
...for public health interventions.” Professor Claire Farrow, Director of Aston University’s Applied Health Research Group whose work has [...]
Razi Berry Minimizing food waste is top of mind right now during the COVID-19 global pandemic, with the public concerned about the potential [...]
...of the publication. Decreased cognitive scores and structural brain differences observed among these families Decreased cognitive scores and [...]
...in an easily digestible and accessible way for the public,” she says. “Our goal is to debunk misconceptions and promote the use of [...]
...decisions relating to treatment and/or care,” said Dr Alix Hall, HMRI researcher. The researchers say the study findings underline why public [...]
...of onion and garlic, as well as sofrito, was associated with a reduced risk of breast cancer,” says Gauri Desai, study’s lead author, epidemiology PhD [...]
...School of Public Health, and professor, division of cardiology, Emory University School of Medicine and senior author. To determine whether these [...]
...the Complementary and Alternative Therapies program at Daemen College. She has had articles in a variety of publications, including Naturopathic [...]
...Medicine and Public Health at the Icahn School of Medicine at Mount Sinai. Carl-Gustaf Bornehag, PhD, Professor at Karlstad University, says it [...]
...This work will help to inform the public on exercise prescriptions for brain health so they know exactly what types of exercises boost memory and [...]