The New USDA Guidelines: Helpful or Confusing?
...you, and that too much sugar is a bad thing. But people still do it. The problem is two-fold: First, the availability of high-sugar, [...]
...you, and that too much sugar is a bad thing. But people still do it. The problem is two-fold: First, the availability of high-sugar, [...]
...and these seven vascular risk factors: smoking, high blood pressure, high pulse pressure, diabetes, high [...]
...expected a high pain stimuli and actually received it, they would expect even more the following time, however if they didn’t get [...]
...quality of language development.1 The study found an association between these “whiz-bang” games and toys and a decrease in language quality/quantity [...]
...extends further to the surface of the cervix. High-grade Squamous Intraepithelial Lesion (HSIL) A high-grade squamous [...]
New research out of the Georgia Regents University is showing the effects of a high-fat diet go beyond obesity and the metabolic consequences. When [...]
...syndrome with two or more risk factors for heart disease. These risk factors included markers such as unhealthy cholesterol levels, high blood [...]
Dr. Alethea Fleming, ND Navigating the confusing blood pressure recommendations The last few years have seen some big changes in formal medical recommendations for [...]
...of carbohydrates among women at high risk of GDM may further increase their risk of GDM. Also, pregnant women at high risk of GDM [...]
...comes in low-grade concentrates and very high-grade concentrates and isolates. It not only is popular with muscle builders, but also with aging [...]